FROZEN FRUITS
We offer a wide variety of Greek Frozen fruits, both IQF and Deep Frozen. All the products we trade have been processed in a registered export establishment, and conform to the requirements of the IFS and BRC regulations, in respect of such things as quality grades, defects, ingredients, packaging materials, and labeling requirements.
Our fruits are ideal ingredients for the production of jam, jelly, preserves, spoon sweets, and other traditional fruit-based recipes.
Below is a list of our core fruit catalog (Dark Sweet Cherries, Apricots, Peaches, and Strawberries). Feel free to contact us for any query or ask for a quotation.
Processing method: IQF & Deep Frozen (-18°C)
Cut: Dices (6x6-15x15mm), Slices (10-20mm wide), chunks, slivers
Varieties: Clingstone, Freestone, Nectarines
Main Color: Deep Gold-Yellow
Odor/Taste: Typical-Fruity
Origin: Greece
Characteristics: Peeled, Blanched
Certifications: IFS & BRC certified
Packaging: Industrial (carton boxes & LDPE bags)

Peaches

Dark Sweet Cherries

Processing method: IQF & Deep Frozen (-18°C)
Cut: Pitted, Crashed & Pulp
Main variety: Sweet Black (Tragana)
Main Color: Black-Dark Red
Odor/Taste: Typical-Fruity
Origin: Greece
Certifications: IFS & BRC certified
Packaging: Industrial (carton boxes & LDPE bags)

Apricots
Processing method: IQF & Deep Frozen (-18°C)
Cut: Dices (6x6-15x15mm), Halves (calibrated & non-calibrated), chunks, slivers
Main variety: Bebeco
Main Color: Yellow-Orange
Odor/Taste: Typical-Fruity
Origin: Greece
Characteristics: Unpeeled, Blanched
Certifications: IFS & BRC certified
Packaging: Industrial (carton boxes & LDPE bags)


Strawberries

Processing method: IQF (-18°C)
Cut: Whole & Chunks (calibrated & non-calibrated)
Varieties: Senga-Sengana, Camarosa, Festival
Main Color: Red
Odor/Taste: Typical-Fruity
Origin: Greece, Poland, Serbia & Egypt
Certifications: IFS & BRC certified
Packaging: Industrial (carton boxes & LDPE bags)
